The Hôtel des Mayens restaurant serves Valais specialities and pizzas, as well as excellent hunting dishes in season. The menu changes every season (at least twice a year).
Every day, Sandra Borer offers a daily menu at a good price.
Overview of the menu:
- Meat dishes
- Fish and shellfish
- Valais specialties: cheese crust, fondue des Mayens (meat fondue, Chinese style, but with seasoned meat - for more taste)
- Pasta dishes
- Children's menu
- Desserts and ice creams
Les Mayens also has a restaurant and a charming garden terrace.
|Monday||09:00 - 14:00|
|Tuesday - Wednesday||09:00 - 21:00|
|Friday - Saturday||09:00 - 22:00|
|Sunday||09:00 - 17:00|
|Exceptional closures||29 November 2023 – Holidays|
Takeaway pizzas available
Route du Téléphérique 3
|Contact||+41 27 455 12 79|